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A PHOTOJOURNALIST'S BLOG

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A Passion for Ducks and Geese...

Q&A with Duck and Geese Farmer Dave Holderread March through June is a busy time for any farmer. However, this farmer in particular, Dave...

Aotearoa (aw·tee·uh·row·uh)

Postcard from the Future: Land of the Long White Cloud It was like receiving a welcoming, warm hug. That was the first thing that was a...

Shadow and Bone

A review on a New TV series, Shadow and Bone recently released on Netflix “Shadow and Bone” is a new TV show on Netflix. It's set in a...

Yaks! Q & A with Nick Hazelton

Nick Hazelton Shares About His Experience Becoming a Yak Farmer. Every day Nick Hazelton wakes up to tend and care for the yaks and other...

Q & A with Bessie Ramsey

Bessie Ramsey shares her journey to becoming the salon owner The Monroe Avenue Salon is located in Corvallis Oregon. First established in...

Inside the Commuter

LBCC's Student-run Paper Continues Through the Pandemic The bright glare from the screens reflects onto the faces. Scattered across the...

Winter Market

Corvallis Indoor Winter Market Continues to Thrive Despite the Pandemic Quiet at first but soon excited voices start to fill the entire...

"They See Me Rollin"

Let me introduce you to Duan Qi. He is a Sushi Chef for Momiji, in North Albany. He has been working at Momiji for about a year now. As...

Grocery Shopping in 2020, Corvallis OR.

Winco Foods on Wednesday, April 22, 2020. Customers are being checked-out, and checkout lines are spaced apart and mostly empty compared...

"Humans of LBCC"

Hi! Hikari Kawai here! During the time of pandemic right now, my life hasn’t changed too dramatically. Except for the fact that I can no...

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